Description
Upgrade your meals with the goodness of Ragi Millet Dosa Mix 250g, a ready-to-cook blend designed to deliver crisp, nutritious dosas with a unique earthy flavor. Made using ragi (finger millet) and lentils, this mix is rich in calcium, fiber, and essential nutrients—perfect for those seeking a healthier alternative to traditional breakfast or dinner options.
Ideal for all age groups, this dosa mix supports bone health, blood sugar control, and digestion, while keeping preparation quick and simple.
Key Ingredients
The mix features ragi flour, paired with protein-rich lentils like urad dal and moong dal for better taste and texture. It contains no added preservatives, artificial flavors, or refined grains—just clean, plant-based ingredients.
Health Benefits
- High in Calcium: Ragi supports bone strength and is excellent for growing kids, women, and seniors.
- Diabetic-Friendly: Its low glycemic index helps maintain blood sugar levels.
- Rich in Fiber: Aids digestion and promotes satiety.
- Heart & Gut Health: Loaded with antioxidants and natural minerals.
- Naturally Gluten-Free: Safe for gluten-sensitive diets.
Quick & Easy to Prepare
Just mix with water, let it rest, and pour onto a hot pan. No grinding or fermentation needed. Makes crispy, healthy dosas in just minutes—ideal for breakfast, lunch, or light dinner.
Tasting Notes
Ragi dosas are mildly nutty and earthy, with a unique deep brown color and crispy texture. They go great with coconut chutney, onion chutney, or vegetable sambar.
Why Choose Ragi Millet Dosa Mix?
Ragi is one of the most nutrient-dense millets, known for its high calcium content and digestive benefits. This dosa mix helps you integrate this ancient grain into your modern routine effortlessly—quick, wholesome, and satisfying.
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